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REGULAR
BUSINESS
HOURS
Tuesday 2pm - 6 pm
Wed-Fri 9am - 5pm
Sat 9am - 2pm
(closed Sunday & Monday)
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Custom Sausage
Using family recipes passed down from generation to generation, our
sausage-makers blend by hand just the right spices to make our quality sausage products.
Stoneridge slowly smokes their sausage in their own smokehouse using the best hickory wood
for that “just right” taste. For your convenience, all products are vacuum-packaged for you.
This packaging ensures optimum freshness and longer freezer life. |
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