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REGULAR
BUSINESS
HOURS
Tuesday 2pm - 6 pm
Wed-Fri 9am - 5pm
Sat 9am - 2pm
(closed Sunday & Monday)


Carryout Menu

Download this menu in Acrobat Reader (.pdf) format

Meats
  Swiss steak and gravy $5.69
  Hot beef in gravy $5.69
  Turkey in gravy $5.69
  Sliced Ham $5.69
  Boneless Chicken Breast in White Sauce $6.99
  Sirloin Tips in Gravy $5.69
  Fried Chicken $4.99
  BBQ Chicken $5.69
Salads
  Broccoli/cauliflower salad $5.19
  Cole Slaw $2.99
  Creamy Cucumber Salad $4.29
  Tuna Salad $4.09
  Shrimp Salad $6.09
  Fresh Fruit Salad (in season) $5.49
  Apple Salad $5.09
  Baked Beans $2.99
  7-Layer Salad $5.79
Potatoes
  Parsley Buttered Potatoes $2.99
  Mashed Potatoes and gravy $2.65
  Scalloped Potatoe $2.99
  Cheesy Au Gratin $2.99
  American or German Potato Salad $2.99
  Dressing $2.69
Appetizers
  Cheese and sausage trays $7.39
  Veggie & Dip Tray $5.99
  Taco Dip $5.09
  Fresh Fruit w/yogurt dip $6.09
  Brat Slices in BBQ Sauce $4.99
  Shrimp Tray Market Price
  Chicken Wings in BBQ $5.99
Buns
  Hamburger, Brat or Hot Dog $3.89/Dozen - unsliced

All prices are quoted per pound with a 5# minimum
Prices are subject to change
7 day advance notice required on all meat carry-outs
5 day advance notice on all remaining take-out items

 
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